Quick and Easy Garlic Knots
Imagine a lazy Sunday afternoon, the aroma of freshly baked garlic knots wafting through the air. The mere thought is enough to make your taste buds dance with anticipation. Our Quick and Easy Garlic Knots recipe is not just a culinary delight but a journey of flavors.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 2 1/4 teaspoons instant yeast
- 1 cup warm water
- 3 tablespoons olive oil
- 2 teaspoons salt
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 2 tablespoons chopped fresh parsley
Instructions
- Mix flour, sugar, and yeast in a bowl.
- Add water and 2 tablespoons olive oil, knead until dough forms.
- Let the dough rise, then roll it into a rectangle.
- Brush with melted butter, garlic, and parsley.
- Cut strips, tie into knots, and bake until golden.
Prep Time: 15 minutes | Cook Time: 12 minutes | Total Time: 27 minutes
Yields: 12 garlic knots
These Quick and Easy Garlic Knots are the perfect blend of soft, buttery goodness with a kick of garlic. Serve them warm as a side or enjoy them on their own—either way, they’re a taste of homemade perfection.
Nutritional Information (per serving): Calories: 180 | Total Fat: 8g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 350mg | Total Carbohydrates: 23g | Dietary Fiber: 1g | Sugars: 1g | Protein: 4g
Make this recipe your own and savor the simplicity of homemade garlic knots. Each bite is a testament to the joy of cooking and the pleasure of sharing good food with loved ones. So, roll up your sleeves, tie those knots, and embark on a culinary adventure that promises to delight your senses.