Spicy Tacos for Adventurous Eaters
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 jalapeno pepper, finely chopped
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- 8 small tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup chopped fresh cilantro
Instructions
- Heat a skillet over medium-high heat and brown the ground beef.
- Add the chopped onion, garlic, and jalapeno pepper to the skillet and sauté until the onion is translucent.
- Stir in the cumin, chili powder, salt, and pepper.
- Warm the tortillas in a dry skillet or microwave until soft and pliable.
- Place a scoop of the beef mixture onto each tortilla.
- Top with lettuce, tomatoes, cheese, sour cream, and cilantro.
- Roll up the tortillas and serve hot.
Prep Time: 15 minutes
Yield: 4 servings
Spicy Tacos for Adventurous Eaters are perfect for those who crave bold flavors and a kick of heat. These tacos are loaded with spicy ground beef, fresh veggies, and creamy sour cream. They’re quick to make and sure to satisfy your craving for a spicy, savory meal.
Nutrition Information (per serving): Calories: 420, Fat: 22g, Carbohydrates: 30g, Protein: 24g
Now, wrap up your adventure in culinary delight with these Spicy Tacos for Adventurous Eaters. From the moment you take your first bite, you’ll be transported to a world of bold and exciting flavors. The spicy ground beef, combined with the freshness of lettuce and tomatoes, is a taste sensation that will leave your taste buds tingling with delight. The creamy sour cream and shredded cheddar cheese add the perfect balance to the heat, creating a harmonious blend of flavors that will make these tacos your new favorite. Whether you’re cooking for a crowd or just treating yourself, these Spicy Tacos for Adventurous Eaters are a must-try. So, roll up your sleeves, get your ingredients ready, and embark on a culinary journey that you won’t soon forget.