Savory Shrimp and Asparagus
If you’re looking for a delightful seafood dish that’s as easy as it is delicious, this Savory Shrimp and Asparagus recipe is the answer. This elegant yet simple dish combines the freshness of asparagus with the rich flavors of succulent shrimp, creating a perfect balance that will leave your taste buds craving more.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1 bunch fresh asparagus, trimmed
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 lemon, juiced and zested
- Salt and black pepper to taste
- Fresh parsley, chopped, for garnish
Instructions
- In a large skillet, heat olive oil over medium-high heat. Add minced garlic and sauté for about 30 seconds until fragrant.
- Add the trimmed asparagus to the skillet and cook for 3-4 minutes until they start to become tender.
- Push the asparagus to one side of the skillet and add the shrimp. Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
- Drizzle lemon juice over the shrimp and asparagus, then sprinkle with lemon zest, salt, and black pepper. Toss everything together to combine.
- Remove from heat, garnish with fresh parsley, and serve immediately. Enjoy your savory shrimp and asparagus!
Prep Time: 10 minutes
Cook Time: 10 minutes
Serves: 4
Savory Shrimp and Asparagus is a quick and flavorful seafood dish that’s perfect for any occasion. With tender asparagus and succulent shrimp, all infused with the bright flavors of lemon and garlic, this recipe is sure to become a favorite in your kitchen.
Nutritional Information (per serving): Calories: 235 | Protein: 25g | Carbohydrates: 6g | Fat: 12g | Cholesterol: 192mg | Sodium: 305mg
For a delightful meal that’s both easy to prepare and bursting with flavor, look no further than this Savory Shrimp and Asparagus recipe. Whether you’re hosting a dinner party or just want a special treat for yourself, this dish is a winner. The combination of tender asparagus, juicy shrimp, and zesty lemon is a palate-pleaser that will leave everyone satisfied. Plus, it’s quick to make, so you can enjoy a gourmet meal without spending hours in the kitchen. So, give it a try and savor the taste of this delightful dish!