Crispy Air Fryer Wings
Ingredients
- 2 pounds of chicken wings
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1/2 teaspoon of cayenne pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, paprika, and cayenne pepper until well coated.
- Place the seasoned wings in the air fryer basket in a single layer, making sure they’re not crowded.
- Cook the wings in the air fryer for 25-30 minutes, flipping them halfway through, until they are golden brown and crispy.
- Remove the wings from the air fryer and let them cool for a few minutes before serving.
Prep Time: 10 minutes
Yield: 4 servings
These Crispy Air Fryer Wings are a crowd-pleaser that will disappear as soon as they hit the table. They’re quick to make and irresistibly delicious.
Nutrition Information: Calories: 280, Fat: 20g, Carbohydrates: 1g, Protein: 24g