Spicy Thai Noodle Bowl Recipe
If you’re craving a burst of flavors and a touch of heat, our Spicy Thai Noodle Bowl is the perfect choice. This delectable recipe combines the richness of Thai cuisine with a spicy kick that will tantalize your taste buds. Whether you’re a spice enthusiast or looking to explore the world of Thai cuisine, this dish is a must-try.
Ingredients
- 8 oz rice noodles
- 1 cup diced tofu
- 1 red bell pepper, thinly sliced
- 1 carrot, julienned
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 2 tablespoons Sriracha sauce
- 1 tablespoon brown sugar
- Juice of 1 lime
- Chopped fresh cilantro for garnish
Instructions
- Boil the rice noodles according to the package instructions. Drain and set aside.
- In a large pan, heat the vegetable oil over medium-high heat. Add the diced tofu and cook until it turns golden brown on all sides. Remove the tofu from the pan and set it aside.
- In the same pan, add the minced garlic and sauté for a minute until fragrant.
- Add the sliced red bell pepper and julienned carrot to the pan. Stir-fry for 3-4 minutes until they begin to soften.
- In a small bowl, whisk together the soy sauce, Sriracha sauce, brown sugar, and lime juice.
- Return the tofu to the pan and pour the sauce over the tofu and vegetables. Stir-fry for another 2-3 minutes until everything is well coated and heated through.
- Divide the cooked rice noodles among serving bowls and top them with the spicy tofu and vegetable mixture.
- Garnish with chopped cilantro and serve hot. Enjoy your Spicy Thai Noodle Bowl!
Prep Time: 15 minutes
Serves: 2
Our Spicy Thai Noodle Bowl is a flavor-packed delight that combines the bold flavors of Thailand with a satisfying heat. This quick and easy recipe is perfect for a weeknight dinner or when you’re craving a taste of Thai cuisine at home. The tender rice noodles, crispy tofu, and vibrant vegetables are coated in a spicy, tangy sauce that will leave you craving for more. Plus, it’s customizable – you can adjust the spice level to suit your taste. Gather your ingredients and get ready to embark on a culinary journey to Thailand!
Nutrition Information (per serving):
Calories: 430kcal, Carbohydrates: 64g, Protein: 11g, Fat: 15g, Saturated Fat: 2g, Sodium: 904mg, Fiber: 4g, Sugar: 8g
Make our Spicy Thai Noodle Bowl Recipe tonight and savor the explosion of flavors in every bite. It’s a dish that’s as enticing as it is delicious, and it’s sure to become a family favorite. Whether you’re sharing it with loved ones or savoring it solo, this recipe will transport you to the streets of Thailand with its bold and authentic taste. Enjoy!